Jim's Pizza

Reviews of Jim's Pizza

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  Pandy Dimitrios Added April 02, 2023

  ★ ★ ★ ★ ★
  Grappa
  Another really great dinner experience at Grappa. Staff are super friendly and happy, thank you Marta for your personalised service and Lily for event planning. I ordered my favourite Charlie Negroni and the bartender served it saying it’s the best in Sydney, he was right. All the meals were a standout but especially the Mancini Spaghetti with Lobster which is large enough to share, and the Tasmanian Scallops, yummy. The desserts were in an Easter theme so the Panna Cotta was in an Easter garden setting and the Tiramisu was in the shape of an egg. Very cool.
  Grappa_Restaurant
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  Riley Lucas Added March 24, 2023

  ★ ★ ★ ★ ★
  Came here for post baptism celebrations. Everything was amazing. Had the pasta, ravioli and woodfire pizzas. The ravioli and pasta with sausage and truffle was amazing. The service was very friendly and hospitable. Parking outside was scarce, however if you drive up a bit there’s heaps of parking around the block (alongside the park). Would definitely come again to this restaurant to try out the a la carte menu.
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  Paul L Added March 20, 2023

  ★ ★ ★ ★ ☆
  Great Italian food! Slightly overpriced for what it is, but makes up for it with excellent service, delicious food and smiles all around.
  
  We visited because of its reputation as a local Italian Australian institution, and it did not disappoint. Had the famous lobster pasta and the spicy Diavola pizza, both were excellent. Pasta were seafood were fresh, and full of flavours.
  
  For reference, the lobster pasta in the attached photo is the half-portion version. We had 3 people and it wasn't enough - it would be good for 2 people or even 1 very hungry person. Order the full portion if you have more than 2 people!
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  Raffaele Tufano Added March 18, 2023

  ★ ★ ★ ★ ☆
  Very delicious Italian food, wood oven pizza Roma style, good selection of wine. Staff friendly and professional. MUST, don't forget to order the dessert skilfully prepared by the master pastry chef Bo Kyung Hong.
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  elle haramis (Elleshungry - IG) Added March 13, 2023

  ★ ★ ★ ★ ★
  We are so glad someone recommended this Italian restaurant to us! Beautiful large space, flavourful dishes that are beautifully seasoned, lots of attentive staff, sensational desserts! The standout was the calamari - unbelievable flavour and it was so tender!

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